Course	Base	Ethnicity	Preparation Time	Keywords
Appetizer Beverage Breakfast Dessert Entree Lunch Side Dish Snack	Beef Bread Egg Fruit Grain Other Pasta Pork/Ham Poultry Seafood Soup Spices Vegetable	American Chinese French German Greek Italian Japanese Mexican Middle Eastern None Slavic	0 Minutes 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes
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